InterSICOP 2022: much more than the face-to-face sectoral re-meeting

InterSICOP becomes the main commercial tool of reference for the Spanish bakery, pastry, ice cream, coffee and equipment industry.

A sectoral instrument at the service of the industry to boost its positioning, development, growth and visibility,and completely focused on the utility and return on investment of the participating companies.

The great meeting point for the entire guild of professionals in the Ibero-American field.

InterSICOP will have numerous commercial actions to position the Spanish sector as one of the leading suppliers of bakery, pastry, ice cream, coffee and equipment in the world.

Organized by IFEMA MADRID, InterSICOP will hold its face-to-face appointment from February 19 to 22, 2022 and will bring together the entire professional community of bakery, pastry, ice cream, coffee and equipment 365 days a year through the InterSICOP LIVE Connect platform; a digital platform that enhances and complements the face-to-face event with new functionalities, reinforcing each other.

Passes and tickets